French Toast

I would have to say that breakfast is my favorite meal of the day. I'll probably post about breakfast (well, food in general) a lot on here. Sorry in advance. 

This morning I made my favorite type of breakfast-FRENCH TOAST!! If you don't know me, I'm a snob. I know what I like, and I like what I know. When I make french toast I ONLY use Brioche from my favorite local bakery (Camino Bakery in Winston-Salem, NC). Brioche is such a hearty, eggy & perfect bread for french toast. It turns out perfect every single time too.

My simple recipe for the "perfect french toast" go like this.

1 egg (use 2/3 if you're making a bunch)

A big splash of milk

1-2 tsp of vanilla

A heaping shake of cinnamon

& 2 Tbsp brown sugar

I really like to change up my recipe every once in a while. My favorite is to add dried lavender buds to the recipe above. Dear lord. It's a magically experience.

I would LOVE to hear your favorite ways to make & dress your breakfast! Enjoy!

Amour, Le Petit Oiseau xo

*the beautiful brioche from Camino Bakery*